Non -alcoholic drinks for making them at home, from watering

• Business Insider request from the bustle of the best non -alcoholic beverage recipes.
• All watering was inspired by nostalgia, such as Indian dates and Juma.
• Sherbert, juice, and alcoholic wine to make a wine -free punch.

Non -alcoholic drinks have a very attractive benefit in being alcohol -free.

However, it may sometimes be difficult to capture a specialized cocktail atmosphere without alcohol.

If you are looking for inspiration, Business Insider has spoken to three international watering about their favorite recipes for non -alcoholic beverages that he makes at home.

Bring some of the Caribbean Afro -flavors to your kitchen with a dates pass by forward

Erika Flowers, the leading waiter at the Compère Lapin in New Orleans, wants to celebrate abundant fruits in her country in Blaze’s country: Tamarind.

Sweet fruits and release, also known as Tambran, are popular in many cuisine in tropical countries, from Asia and Africa to the Caribbean. The flowers arose while watching her mother and aunt, enjoying the dessert of Indian dates while she was based on dates juice, so she is also a personal component of her.

The waiter, who receives the Mottel Tamar Terb, describes Tambran Kai in honor of the small group of islands off the coast of Blaise.

ingredients

• 1 ½ ounces of tamarind syrup
• 1 ounce of pineapple juice
• ½ ounce of fresh lemon juice
• 4 ounces of soda club

If you cannot find dates drink in the store, look for a box of dates (Goya sells one).

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1. Make the Indian dates syrup by combining an equal amount of dates pulp and cane sugar in a small saucepan, stirring constantly until the sugar dissolves.
2. Once the cooling, add 1 ½ ounce of dates drink to pineapple juices and lemon juices in Shaker cocktail with ice.
3. Show the plate frost, then connect a colander to the opening.
4. Pour

At the edge of a party with a non -alcoholic punch

Marie Amelie Fabre, header of Bunch Room Barcelona, ​​she loves non -alcoholic fluctuations on classic drinks like Negronis, Martinis and Punches.

She has a delay on Garibaldi punch, which she calls Il Risorgimento punch.

She is a greeting to her Italian grandmother, who served her sparkling water with fruits as a child. However, the punch is also a punch of some local importance in its area in Catalonia because Barcelona is a major port city connected to ancient spice trade.

ingredients

• Non -alcoholic red (like a luxurious martini)
• orange juice
• Grapefruit
• soda water

Each component depends on the number of people you serve, but you can play in proportions until you find something you want.

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1. Combine Martini Vibrante, orange juice, and chrbet grapefruit.
2. Add ice and vibrate well to the cold.
3. Make the mixture in a cup filled with ice before it tops it with soda water and moves gently.
4. Application with an orange slice or development of grapefruit peel.

Some applications may have additional health benefits

Bina Nuraga, R & D Beverage manager in Desa Potato Head in Indonesia, loves to honor long cultural and comprehensive traditions about low -alcohol drinks.

“Jammu is a traditional Indonesian herbal drink made of roots and spices such as turmeric, ginger and galaxy.”

On its base, the drink can be simple like turmeric and water, but there are ways to add more medicinal herbs and taste. The waiter praises the drinks called Jamu Sling, a greeting of his childhood in Bali.

He grew up drinking Lulu (Bali version of Jammu), whose mother was mixed with things like CEMCEM and rebellion dates to have a pre -school drink, cinnamon, water and salt to help stomach pain.

ingredients

• 15 milliliters of Jamo
• 60 mg of coconut water
• 10 milliliters of coconut nectar
• 50 milliliters of stimulant water

There are a number of places to buy Jamo in the United States, including DamoIt is an Indonesian company based in New York City, which is shipped at the national level. Instead, you can make your things like turmeric, ginger, tamaroma, lemon, honey and water.

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1. Show the corridor, coconut water, coconut nectar together.
2. Ride the mixture with stimulating water.
3. Served in a cup of wine with an edible flower or cinnamon sticks.