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- In 2022, the business degree went on a New Zealand flight from Los Angeles to Auckland.
- A year later, I made a 12 -hour trip from Denver to Tokyo, where I sat in the economy cabin in United.
- The two flights were, of course, completely different, with meals that distinguish flights more than others.
I already had a cup of champagne in my hands before the economy passengers reached their seats.
If this is the way my first journey will start from the business category, I learned that I was in treatment.
I was traveling with Air New Zeland from Los Angeles, California, to Auckland, New Zealand, and a long flight means aircraft meals-something you are keen to try in business degree. From thin seafood to chocolate tart, the meal faced the most violent of my dreams.
Six months later, I took a long economic flight from Denver to Tokyo on United Airlines, where she ate food such as cutting vegetables and a liaison definition from the milk strip from a tray.
While traveling on a different airline, the experiment showed me how eating can vary greatly between the economy and the business class.
Before thinking about food, meal service in both Air New Zealand and Economy Capital in United began with a drink.
Monica Humphries/Business Insider
In business degree, I had what I felt unlimited. The options included wine, beer, champagne, soda and various alcoholic drinks.
Monica Humphries/Business Insider
In United’s economy, the options were limited. Wine, beer and soda were free, but the jinn, activist, or any other alcoholic drink came at a cost.
Monica Humphries/Business Insider
Select a choice between two acceptance, three main courses, and two sweets.
Monica Humphries/Business Insider
In the economy, the flight attendants shared the main track offers while pushing a meal vehicle to my seat.
Monica Humphries/Business Insider
The options on New Zealand flight were descriptive. I can choose between the slow cooked beef with simple, orange, and lemons, or “cod in Alaska with saffron sauce”.
Monica Humphries/Business Insider
In the economy, there were two options: “chicken” or “straight vegetables”. I wondered about vegetables, what kind of chicken, and what will reach my dish.
Monica Humphries/Business Insider
But there was no time to ask questions. Instead, the vegetables were blindly picked up, and a tray of food was handed over.
Monica Humphries/Business Insider
Meanwhile, at the degree of business, the meal was an experiment. Before presenting my first path, placing a flying host of a napkin of fabric, salt, pepper, silver utensils and individual olive oil on my table.
Monica Humphries/Business Insider
All food has arrived in the economy once.
Monica Humphries/Business Insider
Meanwhile, each course was presented separately.
Monica Humphries/Business Insider
The first thing I ate is bread. The flight attendant came to three types: fermented dough, garlic and olives. Of course, I tried one of each.
Monica Humphries/Business Insider
I also had bread on my country’s economy tray. While the bread was almost new as the fermented dough in the degree of business, a group of butter added a flavor.
Monica Humphries/Business Insider
The first session of the business degree was a salad with grape leaves, quinoa, tomatoes, olives and lettuce.
Monica Humphries/Business Insider
In the economy, I had authority with grains, raisins and lettuce.
Monica Humphries/Business Insider
For my main league at work, I chose cod in Alaska. Zabadani, scales, and shockingly delicious aircraft.
Monica Humphries/Business Insider
For the main period of the economy, I have determined that the movement of a seven types of vegetables has moved. Although it was not as good as COD, I easily devoured the entire pasta box.
Monica Humphries/Business Insider
It was the best part of both meals, it can be said, dessert. In business, I had a rich chocolate tart served with strawberry appetizers.
Monica Humphries/Business Insider
In the economy, I had a cookie full of ice from the famous New York City Milk
Monica Humphries/Business Insider
Outside food, other details distinguish meal service. In business, the table tools were metal, the napkins were fabric, and the ceramic panels were. I felt like a good food.
Monica Humphries/Business Insider
In the economy, my food came out on a plastic tray with everything wrapped in plastic.
Monica Humphries/Business Insider
When I was sitting in the economy, the flight attendants told me that the pasta dish had run out when they reached my seat at the back of the plane. Later, the coke is ran out, too.
Monica Humphries/Business Insider
Of course, if you are sitting in the business degree in United heading to Tokyo, you would have got many of the same privileges that I made on the air in New Zealand.
Monica Humphries/Business Insider
According to United, the business class service includes a cup of welcome bubbles, alcoholic beverages and a three -dishes and snacks.
Monica Humphries/Business Insider
While the two meals were remarkably different, you shared them and were filled with happiness-with a lot of time for naps after dinner.
Monica Humphries/Business Insider
